{"id":1090,"date":"2008-03-21T17:51:22","date_gmt":"2008-03-21T08:51:22","guid":{"rendered":"http:\/\/stellaceli.style.coocan.jp\/day_signal\/?p=1090"},"modified":"2024-11-04T10:47:12","modified_gmt":"2024-11-04T01:47:12","slug":"triste-plaisir-the-music-of-burgundy-2","status":"publish","type":"post","link":"https:\/\/stellaceli.style.coocan.jp\/ds\/?p=1090","title":{"rendered":"Triste Plaisir &#8211; The Music of Burgundy"},"content":{"rendered":"<blockquote><p>Triste Plaisir &#8211; The Music of Burgundy<br \/>\nLena Susanne Norin, Randall Cook, Susanne Ansorg<br \/>\n(Raumklang: RK2208)<\/p><\/blockquote>\n<p><!--more--><br \/>\nGuillaume Dufay: Belle, veullies moy retenir<br \/>\nGuillaume Dufay: Pour lamour de ma doulce amye<br \/>\nGuillaume Dufay?: Qui latuit in virgine<br \/>\nGuillaume Dufay: Je me complains piteusement<br \/>\nAnon: La plus grant chiere<br \/>\nGuillaume Dufay: Quel fronte signorile<br \/>\nGuillaume Dufay?: Resvelons nous<br \/>\nGuillaume Dufay: He, compaignons<br \/>\nJacobus Vide: Et cest assez<br \/>\nGilles Binchois: Triste plaisir<br \/>\nGilles Binchois: Mort en merchy<br \/>\nGuillaume Dufay: Je languis en piteux martire<br \/>\nNicolas Grenon: La plus belle et doulce figure<br \/>\nGuillaume Dufay: Jai grant doulour<br \/>\nGilles Binchois?: Lune tres belle<br \/>\nGuillaume Dufay: Vergene bella<br \/>\nGilles Binchois: Adieu, adieu, mon joieulx souvenir<br \/>\nGuillaume Dufay: Seignor Leon<br \/>\nAnon., Buxheimer: Paumgartner<br \/>\nGilles Binchois: Adieu, adieu, mon joieulx souvenir<\/p>\n<p>Lena Susanne Norin (A)<br \/>\nRandall Cook (viola d&#8217;arco, fiddle)<br \/>\nSusanne Ansorg (fiddle, rebec)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Triste Plaisir &#8211; The Music of Burgundy Lena Susanne Norin, Randall Cook, Susanne Ansorg (Raumklang: RK22 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1104],"tags":[1701,1702,1703],"class_list":["post-1090","post","type-post","status-publish","format-standard","hentry","category-raum-klang","tag-lena-susanne-norin","tag-randall-cook","tag-susanne-ansorg"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/posts\/1090","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1090"}],"version-history":[{"count":3,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/posts\/1090\/revisions"}],"predecessor-version":[{"id":21746,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=\/wp\/v2\/posts\/1090\/revisions\/21746"}],"wp:attachment":[{"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1090"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1090"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stellaceli.style.coocan.jp\/ds\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1090"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}